As colleges and universities navigate the COVID-19 pandemic, we're continuing our efforts to provide you with useful student resources and the latest online program information. Check our coronavirus resources page to learn more.

Earning a master's in nutrition can open the door to advanced careers in clinical settings, food safety, research, and education. On this page, you can find the answers to some of the most common questions about this degree. Covered topics include typical admission requirements, courses and concentration options, and potential careers to pursue after graduation.

Master's program graduates commonly pursue advanced careers as registered dieticians and nutritionists. These professionals work in hospitals, private practice clinics, and residential care facilities, providing dietary advice to patients to help individuals achieve a healthy lifestyle or specific health-related goal.

What are the best nutrition programs of 2020? Here are our top 10

Rank School Location
1 North Carolina State University Raleigh, NC
2 Tufts University Medford, MA
3 University of Illinois at Urbana-Champaign Champaign, IL
4 University of Wisconsin - Madison Madison, WI
5 University of Southern California Los Angeles, CA
6 Stony Brook University Stony Brook, NY
7 University of Georgia Athens, GA
8 The University of Texas at Austin Austin, TX
9 Rutgers University New Brunswick, NJ
10 University of Utah Salt Lake City, UT

While a bachelor's degree satisfies entry-level requirements for dieticians, a graduate-level education provides advanced knowledge and skills that often correlate to increased opportunities and earning potential. According to the Bureau of Labor Statistics (BLS), the highest-earning professionals in these positions take home a median salary of more than $87,000 a year.

How We Rank Schools

At BestColleges, we believe a college education is one of the most important investments you will make. We want to help you navigate the college selection process by offering school rankings that are transparent, inclusive, and relevant for online students. Our rankings are grounded in a few guiding principles and use the latest statistical data available from trusted sources. Read more about our ranking methodology. We hope our approach helps you find the school that is best for you.

2020 Best Accredited Online Master's in Nutrition Programs

Sort By
Rank School Location Cost Graduation Rate Description Toggle
1

North Carolina State University

Raleigh, NC Cost: $$$$$ Graduation Rate: 81%

NC State delivers over 110 online academic programs powered by the Blackboard platform. Offerings include a master of nutrition that allows students to pick from a human nutrition or feed science emphasis. Through a hybrid curriculum that combines face-to-face classes with asynchronous coursework, candidates cultivate the skills needed to work in public health organizations, wellness firms, and pharmaceutical companies.

The degree plan contains classes in biochemistry of gene expression, lifecycle nutrition, and digestion and metabolism in ruminants. Students who pursue the feed science track delve into advanced topics like agricultural waste management and equine nutrition. They also complete a practicum, learning to operate a modern feed mill with regards to safety and quality assurance.

As one of the best online master's in nutrition programs, students in this degree track can access departmental scholarships and exclusive graduate funding. The university uses four start dates each year.


Program Overview

Program Name: Master of Nutrition
School Status: Public
Available Emphasis Areas: Human nutrition; feed science
Tuition: $462/credit in-state; $1,311/credit out-of-state
Credit Requirements: 36 credits
Program Length: 2 years

Delivery

Format: Hybrid (online/on campus)
Instruction Style: Synchronous and asynchronous

Admission Requirements

GPA: 3.0 minimum
Standardized Tests: Score at or above the 30th percentile in all categories on the GRE

Contact

Phone: (919) 513-2632
Email: suzie_goodell@ncsu.edu
Social Media Accounts: Facebook; Twitter

2

Tufts University

Medford, MA Cost: $$$$$ Graduation Rate: 93%

Based in Medford, Massachusetts, Tufts oversees a hybrid master of nutrition science and policy program that welcomes recent college graduates, established health professionals, and career changers. Candidates take flexible online classes centered on an interdisciplinary curriculum. Each semester, learners engage in a one-week campus residency, collaborating with peers and professors.

Full-time students can graduate in as little as 12 months. Required coursework covers topics like global food and nutrition policy, micro- and macronutrients, and applied statistical methods. Learners personalize their degree plan by completing two electives and a research-focused capstone project.

Applicants must complete prerequisite classes in organic chemistry, biochemistry, and human biology/physiology. As one of the best online master's in nutrition programs, Tufts offers ample networking opportunities through campus organizations like the Friedman Food Policy Action Council. Students may also participate in the Graduate Student Research Conference.


Program Overview

Program Name: Master of Nutrition Science and Policy
School Status: Private
Tuition: $5,664/course
Credit Requirements: 30 credits
Program Length: 1-2 years

Delivery

Format: Hybrid (online/on campus)
Instruction Style: Synchronous and asynchronous

Admission Requirements

GPA: 3.0 minimum
Standardized Tests: GRE

Contact

Phone: (617) 636-0864
Email: richard.moyer@tufts.edu
Social Media Accounts: Facebook; Twitter

3

University of Illinois at Urbana-Champaign

Champaign, IL Cost: $$$$$ Graduation Rate: 84%

Through Blackboard, Illinois provides over 35 online graduate degrees. Distance learners can enroll in the school's fully remote master of science in food and human nutrition program, which is designed for working professionals. To accommodate their busy schedules, students can take one class each semester and graduate in under four years.

This 32-credit program operates live online classes and covers topics like food chemistry, package engineering, and fermented and distilled beverages. Students also examine flavor chemistry, learning the best approaches for combined sensory-analytical analysis of food flavors. As part of their advanced elective work, candidates can explore global food security and fitness nutrition.

Applicants with three or more years of full-time professional experience gain GRE exemption. The College of Agricultural, Consumer, and Environmental Science funds fellowships and assistantships. Students also benefit from dedicated research guidance and other resources.


Program Overview

Program Name: Master of Science in Food and Human Nutrition
School Status: Public
Tuition: $12,942/year in-state; $27,960/year out-of-state
Credit Requirements: 32 credits
Program Length: 2-4 years

Delivery

Format: 100% online
Instruction Style: Synchronous

Admission Requirements

GPA: 3.0 minimum
Standardized Tests: GRE

Contact

Phone: (217) 244-4498
Email: fshn-general@illinois.edu
Social Media Accounts: Facebook; Twitter

4

University of Wisconsin - Madison

Madison, WI Cost: $$$$$ Graduation Rate: 87%

UW is a renowned public research institution that offers over 250 graduate degrees. The school's catalog includes a fully online master of science in clinical nutrition that prepares students to apply research, affect policy, and manage professional nutrition services teams. With no required campus visits, candidates can complete the program while maintaining work and family obligations in their community.

Coursework covers topics related to human energy metabolism, advanced nutrition assessment, and micronutrients: human physiology and disease. Students engage in clinical nutrition research, learning about the effective uses of literature in evidence-based practice. The curriculum also contains electives, with options like change management and creating breakthrough innovations.

Applicants must have completed prerequisite coursework in subjects like statistics and biochemistry. They also need to submit a statement of purpose, transcripts, and three recommendation letters.


Program Overview

Program Name: Master of Science in Clinical Nutrition
School Status: Public
Tuition: $800/credit
Credit Requirements: 30 credits
Program Length: 12 months

Delivery

Format: 100% online
Instruction Style: Synchronous and/or asynchronous

Admission Requirements

GPA: 3.0 minimum

Contact

Phone: (608) 261-1397
Email: mlschuchardt@wisc.edu
Social Media Accounts: Facebook; Twitter

5

University of Southern California

Los Angeles, CA Cost: $$$$$ Graduation Rate: 92%

USC is headquartered in Los Angeles and delivers distance education through Blackboard Learn. The school's graduate catalog includes an online master of science in nutrition, healthspan, and longevity. Through a career-focused degree plan, students cultivate the skills needed to work in healthcare facilities, research organizations, and school food service programs.

The curriculum includes classes like clinical nutrition screening and assessment, food production and services management, and advanced therapeutic nutrition. Candidates engage in laboratory training and round out the program by completing a directed research capstone project. USC requires students to publish their findings in a peer-reviewed publication and/or present their work at a dietetics conference.

USC's School of Gerontology holds specialized accreditation from the Accreditation Council for Education in Nutrition and Dietetics. Graduates of this program may sit for the registered dietitian nutritionist certification exam administered by the Commission of Dietetics Registration.


Program Overview

Program Name: Master of Science in Nutrition, Healthspan, and Longevity
School Status: Private
Tuition: $1,928/unit
Credit Requirements: 46 units
Program Length: 2 years

Delivery

Format: Hybrid (online/on campus)
Instruction Style: Synchronous and asynchronous

Admission Requirements

GPA: 3.0 minimum

Work Experience: 40 hours of experience with a registered dieticianb

Contact

Phone: (213) 740-1728
Email: sararobi@usc.edu
Social Media Accounts: Facebook; Twitter

6

Stony Brook University

Stony Brook, NY Cost: $$$$$ Graduation Rate: 74%

Stony Brook is a member of the State University of New York system and facilitates over 100 online graduate programs. Distance learners may earn a master of science in nutrition by taking fully asynchronous classes powered by Blackboard. The 36-credit degree plan teaches students to integrate evidence-based nutrition theories to manage diseases and encourage optimal health.

Coursework includes research methods in nutrition, advanced communication and counseling, and macronutrients and functional nutrition. Candidates take advanced classes in one of three concentrations. For example, the sustainable food systems and health track helps students understand U.S. food policies and related health outcomes.

For admission, students must submit official school transcripts, three recommendation letters, and a personal essay detailing their short- and long-term goals. As one of the best online master's in nutrition programs, Stony Brook offers a variety of graduate fellowships and research grants.


Program Overview

Program Name: Master of Science in Nutrition
School Status: Public
Available Concentrations: Advanced nutrition therapy and critical care; integrative nutrition therapy; sustainable food systems and health
Tuition: $11,310/year in-state; $15,700/year out-of-state
Credit Requirements: 36 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Asynchronous

Admission Requirements

GPA: 3.0 minimum

Contact

Phone: (631) 638-2132
Email: sharon.schmidt@stonybrookmedicine.edu
Social Media Accounts: Facebook; Twitter

7

University of Georgia

Athens, GA Cost: $$$$$ Graduation Rate: 86%

UGA delivers 30 remote graduate degrees and certificates. These offerings include a fully online master of science in foods and nutrition, community nutrition. Accredited by the American Association of Family and Consumer Sciences, this program enables graduates to occupy leadership roles in the private sector or work as certified Georgia school nutrition directors.

Degree candidates take core classes in health promotion research methods, management of food services organizations, and obesity across the lifespan. They individualize their curriculum by completing advanced electives. Elective options include pharmacotherapy for disease management and current issues in sports nutrition.

Nutrition students also can complete field experiences and internships with employers in their community. UGA prefers applicants with a GRE score of at least 300 and relevant work/volunteer experience.


Program Overview

Program Name: Master of Science in Foods and Nutrition, Community Nutrition
School Status: Public
Tuition: $629/credit
Credit Requirements: 30 credits
Program Length: 1-2 years

Delivery

Format: 100% online
Instruction Style: Synchronous and asynchronous

Admission Requirements

GPA: 3.0 minimum
Standardized Tests: GRE

Contact

Phone: (706) 542-4908
Email: bgrossma@uga.edu
Social Media Accounts: Facebook; Twitter

8

The University of Texas at Austin

Austin, TX Cost: $$$$$ Graduation Rate: 83%

Through its College of Natural Sciences, UT Austin provides a fully online master of science in nutritional science. The program offers part-time and full-time degree plans, enabling students to take accelerated, seven-week classes to graduate in as little as 12 months. Graduates are prepared to influence the awareness of nutritional health in private, clinical, and community settings.

The curriculum includes core classes in molecular nutritional science and advanced experimental design and statistics. Candidates pick from a health promotion and disease prevention track or a biochemical and functional nutrition track. The latter option covers topics like nutrigenomics, immunology, and nutrition and cancer.

As one of the best online master's in nutrition programs, this program fulfills the academic requirements needed to earn the board-certified nutrition specialist credential. Program applicants must submit a personal statement, an up-to-date resume, and three recommendation letters. The university prefers candidates with relevant research and work experience.


Program Overview

Program Name: Master of Nutritional Science
School Status: Public
Available Tracks: Health promotion and disease prevention; biochemical and functional nutrition
Tuition: $750/credit
Credit Requirements: 30 credits
Program Length: 1-2 years

Delivery

Format: 100% online
Instruction Style: Synchronous and asynchronous

Admission Requirements

GPA: 3.0 minimum
Standardized Tests: GRE

Contact

Phone: (512) 471-0337
Email: online-nutrition@austin.utexas.edu
Social Media Accounts: Facebook; Twitter

9

Rutgers University

New Brunswick, NJ Cost: $$$$$ Graduation Rate: 80%

The Rutgers University School of Health Professions delivers 25 online academic programs. Distance learners may pursue a master of science in clinical nutrition if they currently work as a registered dietitian nutritionist. Students learn to integrate critical thinking and evidence-based practice, preparing to occupy interprofessional leadership positions.

This program operates a hybrid learning format that combines asynchronous coursework with face-to-face virtual meetings and a minimum of three campus residencies. Coursework includes vitamin and mineral metabolism, nutrition and pharmacology, and applied clinical research. Students round out the program by taking specialized electives, with options like pediatric nutrition and weight management for disordered eating.

Application materials include a current RDN card, a resume or CV, and a recommendation letter. Applicants also furnish a personal statement detailing their short- and long-term goals. Rutgers powers distance education with Moodle.


Program Overview

Program Name: Master of Science in Clinical Nutrition
School Status: Public
Tuition: $732/credit in-state; $1,009/credit out-of-state
Credit Requirements: 31 credits
Program Length: 2 years

Delivery

Format: Hybrid (online/on campus)
Instruction Style: Synchronous and asynchronous

Admission Requirements

GPA: 3.2 minimum
Work Experience: At least 6 months of clinical experience as a registered dietitian nutritionist

Contact

Phone: (973) 972-8525
Email: ms-cn@shp.rutgers.edu
Social Media Accounts: Facebook; Twitter

10

University of Utah

Salt Lake City, UT Cost: $$$$$ Graduation Rate: 70%

The U maintains its flagship campus in Salt Lake City and facilitates remote learning opportunities through Canvas. Its online catalog contains over a dozen degree options, including a master of science in nutrition and integrative physiology with a nutrition emphasis. In addition to taking asynchronous classes, distance learners collaborate with peers in real time by completing group assignments and review sessions.

The degree plan covers fundamental topics in nutrition communication, applied statistics, and metabolism of macro- and micronutrients. Students personalize their curriculum by taking four electives. They choose from options like methods for weight management, advanced pediatric nutrition, and eating disorders in special populations.

The U operates a holistic evaluation process that considers an applicant's academic performance and life experiences. Prospective learners submit a resume and two recommendation letters. They also send in a 500-1,000-word essay identifying program goals and expectations.


Program Overview

Program Name: Master of Science in Nutrition and Integrative Physiology
School Status: Public
Available Emphasis Areas: Nutrition
Tuition: $1,153/credit in-state; $4,095/credit out-of-state
Credit Requirements: 39 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Synchronous and asynchronous

Admission Requirements

GPA: 3.0 minimum
Work Experience: Must hold status as a registered dietitian

Contact

Phone: (801) 581-5916
Email: katherine.beals@hsc.utah.edu
Social Media Accounts: Facebook; Twitter

11

Logan University

Chesterfield, MO Cost: $$$$$ Graduation Rate: N/A

Based in Chesterfield, Missouri, Logan specializes in natural and health sciences education. The school offers a fully online master of science in nutrition and human performance program that comes with five concentration options. Through a comprehensive degree plan, students gain in-depth physiological knowledge and the skills needed to make evidence-informed decisions.

Core classes include lifecycle nutrition, healthcare research methods, and natural therapies (herbology and detox). Candidates complete advanced coursework based on their chosen concentration. For example, students who pursue the sports and fitness nutrition track delve into topics like psychology of the athlete; nutrition in pain and inflammation; and gut microbiome, nutrition, and behavior.

As one of the best online master's in nutrition programs, this degree track boasts a consistently high student retention rate. Financial aid programs include the Access Extra Scholarship for Missouri high school graduates.


Program Overview

Program Name: Master of Science in Nutrition and Human Performance
School Status: Private
Available Concentrations: Sports and fitness nutrition; nutrition wellness; health education and promotion; registered dietician; integrative nutrition and practice
Tuition: $450/credit
Credit Requirements: 36-39 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Synchronous and asynchronous

Admission Requirements

GPA: 2.5 minimum

Contact

Phone: (800) 782-3344
Email: admissions@logan.edu
Social Media Accounts: Facebook; Twitter

12

Colorado State University

Fort Collins, CO Cost: $$$$$ Graduation Rate: 71%

CSU offers over 50 remote graduate degree tracks. Options include a fully online master of science in food science and nutrition program that enrolls registered dietitians. Candidates develop the skills needed to advance their current level of practice in disease prevention and health promotion.

Students take required classes in dietetics research methods, principles of quantitative data analysis, and nutrigenetics and advanced lipid metabolism. They fulfill remaining credits with electives, choosing from options like maternal/child nutrition, bioactives and probiotics for health, and community education. The program culminates with a comprehensive research paper.

Prospective students need a regionally accredited bachelor's degree. They must also submit a resume, three recommendation letters, and a professional goal statement. CSU offers tuition discounts to military students along with graduate scholarships and fellowships.


Program Overview

Program Name: Master of Science in Food Science and Nutrition
School Status: Public
Tuition: $590/credit
Credit Requirements: 37 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Synchronous and/or asynchronous

Admission Requirements

GPA: 3.0 minimum
Work Experience: Must hold a registered dietitian credential

Contact

Phone: (970) 491-2665
Email: joy.nyenhuis@colostate.edu
Social Media Accounts: Facebook; Twitter

13

Texas Tech University

Lubbock, TX Cost: $$$$$ Graduation Rate: 60%

TTU delivers an online master of science in nutrition and dietetics through its College of Human Sciences. This flexible program allows registered dieticians and nutritionists to gain advanced credentials while working full time or completing an internship. The practice-focused curriculum helps students apply research and evidence-based practice in diverse work settings.

Required classes cover the clinical uses of vitamins and minerals, as well as proteins, lipids, and carbohydrates. Candidates may ake electives that align with individual interests or pursue one of three designated concentrations. Concentration options include a nutrition and healthy weight track, which teaches students to motivate health behavior and manage obesity.

TTU offers three start dates each year. Applicants submit a current resume/CV and two recommendation letters. The school's Department of Nutritional Sciences funds a variety of graduate scholarships.


Program Overview

Program Name: Master of Science in Nutrition and Dietetics
School Status: Public
Available Concentrations: Nutrition in the lifecycle; nutrition and sports; nutrition and healthy weight
Tuition: $276/credit in-state; $691/credit out-of-state
Credit Requirements: 33 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Synchronous and/or asynchronous

Admission Requirements

GPA: 3.0 or higher preferred
Standardized Tests: GRE
Work Experience: DPD verification statement; acceptance into a dietetic internship; or registered dietitian credentials

Contact

Phone: (806) 742-5270
Email: allison.childress@ttu.edu
Social Media Accounts: Facebook; Twitter

14

Auburn University

Auburn, AL Cost: $$$$$ Graduation Rate: 78%

Auburn facilitates over 30 remote graduate programs. Distance learners may obtain a master of science in nutrition in under two years through the school's Department of Nutrition, Dietetics, and Hospitality Management. Designed for new and experienced professionals, the 33-credit program prepares students for leadership positions in community health programs, private wellness organizations, and consulting firms.

Candidates take core classes in research methods, nutrition for disease prevention, and vitamins and macronutrients. They pick one of four emphasis areas, such as community nutrition, which covers topics like workforce education and youth program development. Auburn also facilitates a clinical nutrition track, in which candidates pursue independent research and hands-on learning experiences.

While Auburn does not maintain rigid admission requirements, successful applicants usually possess a 3.0 GPA or higher. The College of Human Sciences provides dedicated research guidance.


Program Overview

Program Name: Master of Science in Nutrition
School Status: Public
Available Emphasis Areas: Nutrition science; clinical nutrition; sports nutrition, community nutrition
Tuition: $533/credit
Credit Requirements: 33 credits
Program Length: 15 months

Delivery

Format: 100% online
Instruction Style: Asynchronous

Admission Requirements

Standardized Tests: GRE

Contact

Phone: (334) 844-3840
Email: jeganrb@auburn.edu
Social Media Accounts: Facebook; Twitter

15

American University

Washington, DC Cost: $$$$$ Graduation Rate: 80%

Located in the District of Columbia, AU delivers 18 remote graduate certificates and degrees. This catalog includes a fully online master of science in nutrition education program that students can complete in as little as 20 months. Through focused theoretical and practical training, candidates gain the tools needed to foster behavioral change at the individual and community levels.

The curriculum covers topics like lifecycle nutrition, health communication, and vitamins and minerals. Students learn to design nutrition education activities and programming, with a focus on reducing risk factors that contribute to chronic diseases. They also take advanced electives like health in the school environment and weight control strategies.

Candidates enjoy one-on-one guidance from faculty mentors. As one of the best online master's in nutrition programs, 93% of program graduates gain employment within six months of graduation.


Program Overview

Program Name: Master of Science in Nutrition Education
School Status: Private
Tuition: $1,759/credit
Credit Requirements: 30 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Synchronous and/or asynchronous

Admission Requirements

GPA: 3.0 or higher recommended

Contact

Phone: (855) 725-7614
Email: ask-cas@american.edu
Social Media Accounts: Facebook; Twitter

16

Oklahoma State University

Stillwater, OK Cost: $$$$$ Graduation Rate: 61%

OSU maintains its flagship campus in Stillwater and delivers remote learning opportunities through Canvas. Online students pick from over 30 graduate degrees, which include a master of science in nutritional sciences: dietetics. In addition to developing applied research and critical thinking skills, students gain up-to-date knowledge of the field.

Required coursework consists of statistics for experimenters, micro- and macronutrients, and environmental scanning and analysis. Candidates personalize their degree plan with six electives, choosing from options like functional foods for chronic disease prevention and obesity across the lifespan. The program culminates with a capstone research paper and presentation.

Designed for experienced professionals, this program requires applicants to submit a goal statement, a professional resume, and three recommendation letters. More than 80% of students receive financial aid. They may access general institutional awards and departmental scholarships.


Program Overview

Program Name: Master of Science in Nutritional Sciences: Dietetics
School Status: Public
Tuition: $360/credit
Credit Requirements: 36 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Asynchronous

Admission Requirements

Work Experience: Must hold registered dietitian or registered dietitian nutritionist credential; RD or RDN eligibility; or a verification statement from a didactic program in dietetics

Contact

Phone: (405) 744-4582
Email: shiretta.ownbey@okstate.edu
Social Media Accounts: Facebook; Twitter

17

University of Massachusetts - Amherst

Amherst, MA Cost: $$$$$ Graduation Rate: 80%

UMass Amherst offers 20 online graduate degrees, which are delivered through Blackboard Learn. This catalog includes a fully remote master of science in nutrition that prepares students to find leadership positions in industries like corporate wellness, community policy and advocacy, food safety, and pharmaceutical development. This part-time program may be especially appealing to working professionals.

Candidates take classes like epidemiology principles, public health nutrition, and methods in nutrition research. Participants examine advanced concepts related to the metabolism of nutrients and their integration into biochemical mechanisms. Students fill out remaining credits with electives and a research-focused writing seminar.

Application documents include a personal statement, a resume or CV, and two recommendation letters. Prospective students need to complete seven prerequisite science courses. The university funds scholarships specifically for distance learners.


Program Overview

Program Name: Master of Science in Nutrition
School Status: Public
Tuition: $622/credit
Credit Requirements: 33 credits
Program Length: 2-4 years

Delivery

Format: 100% online
Instruction Style: Asynchronous

Admission Requirements

GPA: 2.75 minimum
Standardized Tests: GRE

Contact

Phone: (413) 545-4530
Email: phonline@schoolph.umass.edu
Social Media Accounts: Facebook; Twitter

18

University of Saint Joseph

West Hartford, CT Cost: $$$$$ Graduation Rate: 63%

Based in West Hartford, Connecticut, USJ offers 11 flexible graduate programs to distance learners. Options include a fully online master of science in nutrition designed for working dietetics professionals. Students may start degree work at the beginning of any term and do not need to take classes every semester, allowing them to pursue graduate training at their convenience.

Beyond two required classes in research methods, degree candidates may customize the degree plan according to their personal interests and professional goals. Elective options include maternal-infant nutrition, survey of chronic diseases, health coaching processes and skills, and nutrition communication for the consumer. Students have the option of completing a master's thesis.

Applicants must furnish official academic transcripts, a letter of intent, and two recommendation letters. Candidates without a bachelor's degree in nutrition must complete three prerequisite classes before they can enroll in this graduate program.


Program Overview

Program Name: Master of Science in Nutrition
School Status: Private
Tuition: $742/credit
Credit Requirements: 30 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Asynchronous

Admission Requirements

GPA: 3.0 minimum

Contact

Phone: (860) 231-5216
Email: graduate@usj.edu
Social Media Accounts: Facebook; Twitter

19

Mississippi State University

Mississippi State, MS Cost: $$$$$ Graduation Rate: 58%

Online students at MSU enjoy over 40 degree options. These offerings include a master of science in food science, nutrition, and health promotion with a health promotion concentration. Through a comprehensive curriculum, learners gain the skills needed to work at public health organizations, in academic settings, or as a public policy lobbyists and advocates.

Core topics include behavioral epidemiology, health promotion techniques, and program evaluation and implementation. Students align their degree plan with career objectives by picking relevant electives. Specialty classes include the nutritional biochemistry of food, environmental health, and school and community drug use prevention.

Candidates finish their training by taking a comprehensive exam. As one of the best online master's in nutrition programs, graduates are prepared to earn their initial certified health education specialist license. The university funds scholarships exclusively for distance learners.


Program Overview

Program Name: Master of Science in Food Science, Nutrition, and Health Promotion
School Status: Public
Available Concentrations: Health promotion
Tuition: $489/credit
Credit Requirements: 33 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Synchronous and/or asynchronous

Admission Requirements

GPA: 2.75 minimum
Standardized Tests: GRE

Contact

Phone: (662) 325-3200
Email: info@fsnhp.msstate.edu
Social Media Accounts: Facebook; Twitter

20

SUNY Oneonta

Oneonta, NY Cost: $$$$$ Graduation Rate: 76%

Oneonta enrolls over 6,500 students annually, many of whom pursue their degrees or certificates remotely. Online programs include a master of science in nutrition and dietetics that is fully accredited by the Accreditation Council for Education in Nutrition and Dietetics. The university delivers full-time tracks for current and prospective registered dietitians and registered dietitian nutritionists.

Working RDs and RDNs may pursue the 12-month degree plan, taking classes like population health, advanced nutrition therapy, and applied statistics. The program culminates with a service learning project.

Candidates who want to obtain their RD/RDN credentials may enroll in the combined master's and dietetic internship program. This program begins with a three-day orientation on campus and requires 1,220 hours of supervised practice hours. Graduates boast a 94% pass rate on the RD exam, making this degree track one of the best online master's in nutrition programs in the United States.


Program Overview

Program Name: Master of Science in Nutrition and Dietetics
School Status: Public
Tuition: $471/credit in-state; $565/credit out-of-state
Credit Requirements: 36 credits
Program Length: 1-2 years

Delivery

Format: 100% online
Instruction Style: Synchronous and/or asynchronous

Admission Requirements

GPA: 3.0 minimum
Work Experience: Some relevant work experience required

Contact

Phone: (607) 436-2524
Email: ms-dieteticsprogram@oneonta.edu
Social Media Accounts: Facebook; Twitter

21

University of North Florida

Jacksonville, FL Cost: $$$$$ Graduation Rate: 59%

Headquartered in Jacksonville, UNF offers an online master of science in nutrition and dietetics non-internship program that boasts four concentration options. Students enroll in the fall semester and can graduate in under two years. The curriculum emphasizes the application of specialized knowledge in community-based and clinical settings.

All candidates take required coursework related to nutritional epidemiology and nutrition/dietetics research. They complete advanced classes in a nutritional sciences, global health, or health informatics track. UNF also delivers a dietetics professional studies concentration, which covers topics like sociocultural influences on nutrition and allows students to pursue independent research.

Most applicants need a regionally accredited bachelor's degree in nutrition or a related field. To enroll in the dietetics professional studies program, candidates must possess baccalaureate credentials accredited by the Accreditation Council for Education in Nutrition and Dietetics. UNF's Brooks College of Health provides major-specific scholarships.


Program Overview

Program Name: Master of Science in Nutrition and Dietetics
School Status: Public
Available Concentrations: Professional studies in dietetics; nutritional sciences; global health; health informatics
Tuition: $494/credit in-state; $1,044/credit out-of-state
Credit Requirements: 35 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Asynchronous

Admission Requirements

GPA: 3.0 minimum
Standardized Tests: GRE
Work Experience: 3 years of professional experience in nutrition and dietetics

Contact

Phone: (904) 602-1442
Email: z.yu@unf.edu
Social Media Accounts: Facebook; Twitter

22

University of Nebraska - Lincoln

Lincoln, NE Cost: $$$$$ Graduation Rate: 69%

UNL offers an online master of science in nutrition and health sciences through its College of Education and Human Sciences. Degree plans range from 30-36 credits, depending on whether students pursue the thesis or non-thesis option. All graduate candidates round out their training with a comprehensive examination that combines written and oral components.

Learners interested in a fully remote curriculum can enroll in the dietetics specialization track. Coursework includes food culture, micronutrients in human nutrition, and physical activity assessment. Students also delve into clinical aspects of nutrition support.

The remaining specializations follow a blended learning format that combines asynchronous classes with campus-based instruction. Students who pick the biochemical and molecular nutrition route must complete a research-oriented thesis. UNL delivers distance education through Canvas.


Program Overview

Program Name: Master of Science in Nutrition and Health Sciences
School Status: Public
Available Specializations: Dietetics; community nutrition and health promotion; nutrition and exercise; biochemical and molecular nutrition
Tuition: $357/credit in-state; $652/credit out-of-state
Credit Requirements: 30-36 credits
Program Length: 2 years

Delivery

Format: 100% online or hybrid (online/on campus)
Instruction Style: Synchronous and/or asynchronous

Admission Requirements

GPA: 3.0 minimum
Standardized Tests: GRE

Contact

Phone: (402) 472-3724
Email: lrausch1@unl.edu
Social Media Accounts: Facebook; Twitter

23

Northeastern University

Boston, MA Cost: $$$$$ Graduation Rate: N/A

Northeastern delivers over 200 graduate programs, many of which students can access remotely through the school's Lifelong Learning Network. These options include a master of science in applied nutrition that provides students with knowledge related to clinical behavior and disease prevention. As a dedicated part-time track, working professionals access coursework through Blackboard and can maintain career and personal obligations.

The curriculum varies based on which of the four concentration options a student chooses. General coursework covers topics like medical nutrition therapy and applied research methods. The university offers a business and entrepreneurship track that teaches learners how to develop and finance nutrition and wellness programming.

As one of the best online master's in nutrition programs, this degree track emphasizes experiential learning. Students can collaborate with their current employers or work remotely for sponsoring organizations. They may also obtain paid co-op positions in their field of study for 3-6 months.


Program Overview

Program Name: Master of Science in Applied Nutrition
School Status: Private
Available Concentrations: Business and entrepreneurship in nutrition; nutrition and education; nutrition and fitness; obesity and nutritional health
Tuition: $31,400/total
Credit Requirements: 35-46 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Asynchronous

Contact

Phone: (877) 668-7727
Email: cpsadmissions@northeastern.edu
Social Media Accounts: Facebook; Twitter

24

University of Alabama at Birmingham

Birmingham, AL Cost: $$$$$ Graduation Rate: 58%

UAB facilitates over 100 online certificate and degree programs. This comprehensive catalog includes an online master of science in nutrition science that comes with four specialized tracks. Options include an entirely remote, 58-credit dietetic education program that prepares candidates for the registered dietitian nutritionist credential offered by the Commission on Dietetic Registration.

Distance learners can enroll in the lifestyle management and disease prevention track, taking classes like nutrition counseling and education, care process assessment, and nutritional biochemistry. UAB also provides a research track, allowing learners to take advantage of the institution's state-of-the-art facilities. Potential research topics include those related to community nutrition, exercise science, and pediatrics. MS candidates can also pursue clinical tracks if they possess relevant professional experience.

UAB funds a variety of scholarship opportunities, including departmental and transfer awards.


Program Overview

Program Name: Master of Science in Nutrition Science
School Status: Public
Available Tracks: Dietician education; research track; clinical track - prior learning option; clinical track - dietetic internship; lifestyle management and disease prevention
Tuition: $656/credit
Credit Requirements: 30-58 credits
Program Length: 1-2 years

Delivery

Format: 100% online or hybrid (online/on campus)
Instruction Style: Synchronous and/or asynchronous

Admission Requirements

GPA: 3.0 minimum
Standardized Tests: GRE
Work Experience: Clinical applicants need 1,200 hours of supervised practice carried out through a fully accredited program

Contact

Phone: (205) 934-3006
Email: nutrition@uab.edu
Social Media Accounts: Facebook; Twitter

25

University of Kansas

Lawrence, KS Cost: $$$$$ Graduation Rate: 65%

In partnership with the Great Plains IDEA program — a consortium of eight higher education institutions — KU offers a fully online master of science in dietetics and nutrition. The curriculum of this 36-credit program combines core concepts with applied research training. Students take required classes in principles of statistics, micronutrients, and lipid metabolism.

As one of the best online master's of nutrition programs, participants can personalize their degree plan by taking specialized electives. Options include food writing for professionals, nutrition in diabetes, phytochemicals, and dietary and herbal supplements. Candidates can also learn about current public health challenges facing diverse U.S. populations.

KU uses fall and spring enrollment dates. Applicants must possess a registered dietitian credential or hold registry-eligible status.


Program Overview

Program Name: Master of Science in Dietetics and Nutrition
School Status: Public
Tuition: $565/credit
Credit Requirements: 36 credits
Program Length: 2 years

Delivery

Format: 100% online
Instruction Style: Synchronous and/or asynchronous

Admission Requirements

GPA: 3.0 minimum
Work Experience: Must hold a registered dietician credential or registry-eligible status

Contact

Phone: (913) 588-8992
Email: dietetics@kumc.edu
Social Media Accounts: Facebook; Twitter

Online Master's in Nutrition Program Overview

One of the most exciting aspects of choosing a graduate program in nutrition is the diversity of your education options. While bachelor's degrees in a particular field may cover the same course content regardless of school selection, master's programs offer students the opportunity to focus on narrower professional goals.

Your online master's in nutrition may focus on preparing you for clinical practice, nutrition education and consulting, health program evaluation and management, research and experimental design, or careers in food development and safety. In most programs, you can expect to cover several common subjects, including nutritional health of different populations, nutrients and human metabolism, and research methods.

Program objectives may include securing certification as a registered dietician or simply expanding knowledge and skills for use in professional pursuits. While a master's degree satisfies the academic requirements for many advanced careers, some graduates choose to continue on to a Ph.D. program for further study.

Common Master's in Nutrition Degree Courses

Lifecycle Nutrition

This common master's-level course teaches students about changing nutritional requirements across the human lifecycle. Pregnancy, infancy, childhood, adolescence, adulthood, and geriatrics are all examined. Coursework explores how nutritional needs, food consumption, and diet quality are impacted by physiological changes and psychosocial and environmental influences.

Nutrition Research

This course explores research and development practices as each applies to the field of nutrition. Covered concepts include effective use of literature in practice, research designs, methodology in survey and controlled experiments, and analysis and reporting of results. Coursework may be introductory/review-based in nature or involve a capstone project, depending on the program.

Advanced Nutrition and Metabolism

Students pursuing an online master's in nutrition can expect to take one or more courses focused on advanced concepts in nutrition and metabolism. Coursework may cover digestion, storage, and functions of nutrients in growth and development. An emphasis is typically placed on essential macro- and micronutrients, which may appear as two separate courses.

Advanced Clinical Nutrition

Advanced clinical nutrition courses are common in programs with a clinical or dietetic focus. Typically offered as a block of several required classes, each course focuses on a different area of advanced study, including pediatric issues, counseling and education, critical care, and nutrition support.

Biostatistics

Courses in biostatistics typically focus on applying statistical methods to health sciences and nutrition. Concepts explored may include types, organization, and display of data; elementary probability; confidence limits; and simple linear regression. Students develop the fundamental knowledge and skills necessary to conduct statistical analyses.

Related Master's in Nutrition Degree Concentrations

Health Promotion and Disease Prevention

This concentration provides a comprehensive study of theory, research, and methodology related to health promotion and disease prevention. Coursework typically examines theories of nutrition behavior, nutrition needs throughout the lifecycle, and prevalent diseases like obesity. Graduates are prepared for doctoral study or careers in research, education, and health.

Sustainable Food Systems

A concentration in sustainable food systems provides study and exploration of the systems and policies affecting food access, quality, and sustainability. Suitable for individuals interested in community health, food justice, or program and policy evaluation, this track provides an academic background applicable to various careers.

Clinical Nutrition

A concentration track in clinical nutrition covers advanced concepts and practices relevant to nutrition services in clinical settings. Typically designed with registered dieticians in mind, courses cover several types of patient populations, including the critically ill, chronically ill, older adults, and children.

Obesity and Eating Disorders

Utilizing theory, epidemiology, research, and methodology, this concentration explores obesity and eating disorders. Common study areas include health program development, presentation of eating disorders, and critical evaluation of obesity treatment options. Registered dieticians can use this education to pursue specialized practice, but graduates are also prepared for careers in leadership, management, and administration.

Dietetics Professional Studies

Combining coursework with hands-on projects, independent study, and/or field experiences, a concentration in dietetics professional studies is suitable for aspiring and currently registered dieticians interested in advancing their knowledge and practice capabilities. Courses cover issues like public health biostatistics, advanced nutrition concepts, and special topics in dietetics.

Online Master's in Nutrition Admission Requirements

  • Bachelor's Degree

    Prospective master's students — regardless of their field — must have previously completed sufficient undergraduate education. For nutrition programs, schools may prefer or require applicants to hold a bachelor's degree in a science-related subject, such as nutrition science, dietetics, food science, health and wellness, or biology.

  • Prerequisite Coursework

    Many online master's in nutrition programs require completion of prerequisite courses to ensure applicants are prepared for graduate study. These requirements vary by school but often include coursework in biology, organic chemistry, physiology, and/or nutrition. Prospective students who majored in a non-science field can complete these prerequisites through post-baccalaureate study.

  • Test Scores

    Applicants to a master's program may need to submit scores from one or more graduate admission tests. These standardized exams help demonstrate a candidate's suitability for the rigor of graduate school by assessing reasoning skills, analytical abilities, and subject-specific competencies. Nutrition programs commonly require applicants to submit GRE scores.

  • Volunteer or Work Experience

    While many schools do not list this as a firm requirement, some programs prefer applicants with relevant employment or volunteer history. Demonstrating prior experience in health, food science, nutrition, and/or a related field can give you a competitive edge in the admissions process.

  • Professional Credentials

    For select master's programs in nutrition — especially those focused on dietetics — applicants may need to hold the registered dietitian professional credential. Schools with this requirement may also accept non-credentialed applicants who can verify their current eligibility to sit for the national exam.


Online Master's in Nutrition Career Paths

Graduates of an online master's in nutrition program commonly pursue careers as registered dietitians; nutrition specialists (often working in a specific area such as sports dietetics, obesity and weight management, or pediatric nutrition); and health or nutrition educators working with schools, community health programs, and/or corporate wellness clients.

Although a bachelor's degree often satisfies the minimum education requirements for entry-level opportunities, advanced degrees are increasingly necessary to compete in the field. Completing a graduate degree also tends to increase your earning potential.

To become a registered dietician, professionals must satisfy education, examination, and practice experience requirements. The Commission on Dietetic Registration offers additional specialty certifications.


Related Careers

Frequently Asked Questions

What can you do with a master's in nutrition?

While many individuals who earn an online master's in nutrition pursue employment as registered dieticians, your options are not strictly limited to clinical pursuits. Depending on the program, this degree can also lead to positions in management, research, administrative, education, and consulting. All nutrition graduates are prepared to help improve the lives of others.

How long does it take to get a master's in nutrition?

Completion time for a master's degree in nutrition largely depends upon your preferred pace and the requirements of the program you select. Most students graduate in 1-3 years. Programs with clinical components may take longer than programs without in-person requirements.

How much can you make with a master's in nutrition?

According to BLS data, the median annual earnings of dieticians and nutritionists sit at $61,270, while the highest earners bring in almost $85,000 a year. Additionally, nutritional educators and food scientists earn median salaries of about $37,000 and $64,000, respectively. A worker's experience, geographic location, and type of employer can also impact individual earnings.

Can you get a master's in nutrition without a bachelor's in nutrition?

It is possible to pursue a master's in nutrition without holding a bachelor's degree in nutrition. Prospective students with a bachelor's in an unrelated field can take advantage of post-baccalaureate education to complete necessary prerequisites. Some schools offer prerequisite courses specifically for students who need this option.

What does a master's in nutrition consist of?

The curriculum and learning outcomes of an online master's in nutrition depend largely on the type of careers for which the program strives to prepare graduates, e.g., clinical nutrition, nutrition education, or food science. Some degree plans require completion of coursework only, while others feature internship and/or clinical practicum hours.

Discover Similar Degree Programs

Looking for something else? Explore these other online degrees.

Additional Reading and Resources

Want more? We have additional resources to help you in every stage of your educational journey.